SERVICES
SERVICES

Fresh Latex
Meaning of Fresh Latex
Fresh latex is a white liquid resembling coconut milk or milk,
with a slight viscosity. It has a unique pleasant smell and is
neutral in pH, with a negative charge. This requires the use of a positively charged substance to coagulate the latex.
Fresh latex, after being tapped, begins to deteriorate after about 4
hours. The change can be observed as the latex, while still fresh,
is fluid and disperses well in water.

การนำไปใช้ :
The fresh latex obtained is processed into two forms: Concentrated Latex – This is the raw material for manufacturing various rubber products
such as rubber gloves, medical equipment, electronic parts, balloons, etc.
Dried Rubber – This includes products like smoked rubber sheets, air-dried rubber sheets, rubber blocks, and crepe rubber, among others.
Steps to Make Concentrated Latex – Skim Rubber
- Add chemicals to preserve the latex.
- Use a centrifuge to separate the head and tail of the latex.
- Direct the latex into tanks (the bottom of the tank is lined with chemicals).
- The "head" goes into the tank as concentrated latex.
- The "tail" becomes skim rubber.
- Wait for the latex to fill the tank and add more chemicals according to specifications.
- Cure the latex for about 26-30 days, or longer.
SERVICES
RSS 3 Smoked Rubber Sheets
Meaning of RSS 3 Smoked Rubber Sheets
Smoked rubber sheets, or RSS 3 (Natural Rubber Ribbed Smoked Sheet No.3), are raw rubber sheets
that are smoked in a rubber-smoking facility to dry thoroughly. These sheets are then sorted and graded according
to quality standards, which include contamination, air bubbles, color consistency, and foreign particles.
การนำไปใช้ :
Used in the production of parts that require high flexibility and impact resistance, such as
truck tires, aircraft tires, and machinery mounts.
ขั้นตอนการทำยางอัดก้อน
- Peel about 2-3 sheets or 4-5 sheets of rubber and place them on a cart.
- Weigh the rubber and pass it through a pressing machine.
- After pressing, the rubber sheets are wrapped and coated with starch to prevent sticking.